Healthy Eating: Food and Health with Healthy Eating Recipes by Lucy Hyland at Food For Living

Menu Design and Planning

I am very lucky to be able to blend my knowledge and understanding of food and nutrition with my great love of food and cheffing qualifications.

This enables me to design menus and recipes to target individuals and companies health needs.

For individuals, I design recipes and menus that are usually based around a particular health need, i.e. lowering cholesterol, balancing blood sugar diet or wheat, dairy or gluten free diets.

For companies and caterers, I design menus with a specific health focus. As more consumers, whether in an office or a general setting, demand higher standards in terms of health impact of the foods they are eating, I create recipes to suit these needs.

If you are interested in talking to me further about my food and health expertise, please contact me on 086 8179964